Company Performance Metrics
Weber Vacuum Group is a global leader in vacuum cooling and freeze-drying solutions for the bakery, food, fresh produce, and floriculture industries. Our advanced technology helps companies optimize quality, extend shelf life, and significantly reduce energy costs.
In baking, vacuum cooling enhances crust, volume, and structure—especially for
gluten-free products. For fresh produce, vacuum pre-cooling preserves freshness by rapidly reducing field heat post-harvest. In cooked food, it cools meals and rice evenly and safely in minutes.
Our WeDry vacuum freeze-drying systems retain nutrients, flavor, and appearance—ideal for food, pet treats, and pharmaceuticals.
With innovative Dutch engineering, global service, and scalable systems, Weber helps businesses of all sizes boost efficiency and product value.
