Primary Job Title CoFounder, CEO Primary Organization 
SavorSearch
Location Portland, Oregon, United States Regions West Coast, Western US Gender Male
Website www.SavorSearch.com Facebook View on Facebook LinkedIn View on LinkedIn X (Twitter) View on X
Erik Wolf is the visionary founder of the world’s food tourism industry. He is a highly sought speaker, strategist and consultant on all issues relating to food and drink tourism, and is considered a go-to resource on these issues by journalists all around the globe. He excels at public speaking, thought leadership, marketing strategy, food tourism
strategy and experience assessment.
Erik Wolf is recognized internationally as the founder of the world’s food tourism industry. His career has included time with leading travel industry brands like Walt Disney, Travelocity, Royal Caribbean, Marriott and American Express. He is a popular speaker in the USA and abroad, and is considered as the go-to food tourism resource for media world-wide, including CNN, the BBC, the Wall Street Journal, Newsweek, Forbes, PeterGreenberg.com, Ariang Korea, and many more. Erik also advises to UNESCO’s Creative Cities Network gastronomy program. Erik holds a B.A. in languages from the University of Virginia and an M.A. in Travel Marketing and International Communication from The American University in Washington, D.C. For Erik, food and drink are the best ways to communicate and connect with local people. A command of several languages has helped him navigate through dozens of countries. Erik has also lived in Australia, Denmark, New Zealand, Singapore and South Africa. The more Erik traveled, the more he realized that many destinations have wonderful but untold stories in the form of truly unique food and beverage experiences. Erik enjoys recommending unusual and remarkable food and beverages experiences from obscure lands. Don’t ever let him loose in a grocery store in another country – you won’t see him for hours.
